Vietnam integrates Alliance climate mobility indicators into its National Nutrition Surveillance System to enhance food security policy
Adoption of Urochloa hybrid improved forage grasses by farmers within Cambodia, Colombia, Kenya, Malawi, Malaysia, Uganda, Vietnam, and Zambia
Recommendations on interventions and policy experiments for micro, small and medium enterprises in Viet Nam (Hanoi and Son La province)
Bộ tài liệu tập huấn xây dựng dự án phát triển hệ thống lương thực thực phẩm đảm bảo đủ dinh dưỡng. Tài liệu dành cho cán bộ cấp tỉnh và cấp xã
The inventory of micro, small and medium enterprises interventions in Vietnam (Hanoi and Son La province)
Vietnam advances Alliance-supported food system transformation in national and subnational-level policy agendas
Vietnam institutionalizes nutrition-sensitive agri-food systems through government-led policy agendas and programs
Co-created food system profiles strengthen the nutrition-sensitive food systems approach in Vietnam's nutrition policy
Navigating the new EU deforestation regulation in the coffee industry: Challenges and prospects for remote-sensing solutions
Indigenous fruit and vegetable systems in Northern Vietnam: Market opportunities for livelihoods and nutrition
Transitioning practices of vegetable small-scale actors in Vietnam: an interplay of food safety, labor demand, and soil environment
