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Case Study

Vietnam advances Alliance-supported food system transformation in national and subnational-level policy agendas

author(s)

Lundy, Mark

themes
  • Food environment and consumer behavior
regions
  • The Socialist Republic of Viet Nam
original file download
full citation

Lundy, M.; Huynh, T.; Nguyen, Q.M.; Pham, H.; Duong, T.T. (2026) Vietnam advances Alliance-supported food system transformation in national and subnational-level policy agendas. Study ASI-2526. Rome (Italy): Bioversity International; Cali (Colombia): International Center for Tropical Agriculture (CIAT). 3 p.

From 2024 to 2025, the Alliance supported Vietnam’s Ministry of Agriculture and Environment and Ministry of Health in operationalizing the National Action Plan on Food Systems Transformation (NAP-FST). Through the national-level FST-partnership’s multi-stakeholder platform and an evidence-
based Subnational Food Systems Transformation Decision Supporting (FSDS) process conducted in Sơn La and Dong Thap provinces, NAP-FST priorities were translated into detailed, actionable policies, highlighting strengthened cross-sectoral governance and a scalable food system transformation process.