Histoires | Alliance Bioversity International - CIAT

The conservation and sustainable use of plant genetic resources for food and agriculture in South Sudan and Uganda in context

La conservation et l'utilisation durable des ressources phytogénétiques pour l'alimentation et l'agriculture au Soudan du Sud et en Ouganda : contexte

When fertilizer becomes scarce the whole farm matters

When fertilizer becomes scarce the whole farm matters

A school meal begins long before it reaches the plate - Image 1

A school meal begins long before it reaches the plate

Empowering young women to turn bean trading into viable businesses in Eastern DRC - Image 2

Empowering young women to turn bean trading into viable businesses in Eastern DRC

The Alliance and World Farmers Markets Coalition partner to connect science, biodiversity and local markets for more resilient food systems

The Alliance and World Farmers Markets Coalition partner to connect science, biodiversity and local markets for more resilient food systems

Protecting the harvest in Kenya’s North Rift through harvest and postharvest climate advisories

Protecting the harvest in Kenya’s North Rift through harvest and postharvest climate advisories

How a bean farmer becomes bankable Connecting demand, markets and investment

How a bean farmer becomes bankable: Connecting demand, markets and investment

What makes climate finance bankable - Alliance Bioversity International - CIAT

What makes climate finance bankable?

Turning agricultural risk into policy priorities - Uganda charts a path forward - Alliance Bioversity International and CIAT

Turning agricultural risk into policy priorities: Uganda charts a path forward

Connecting food systems science with Culinary Practice - Alliance of Bioversity International and CIAT and The Culinary Institute of America Sign Partnership

Connecting food systems science with culinary practice: the Alliance and the Culinary Institute of America sign partnership

Rwanda takes on child malnutrition head-on through school gardens

Rwanda takes on child malnutrition head-on through school gardens

Vitamin A-rich bananas bring better nutrition to Tanzania

Vitamin A-rich bananas bring better nutrition to Tanzania

Bridging the gap Can Croppie take root in Kenya’s coffee sector

Bridging the gap: Can Croppie take root in Kenya’s coffee sector?

New THRIVE project launches to advance plant diversification and inclusive value chains across East Africa

THRIVE: advancing farm diversification and inclusive value chains across East Africa

Thirty years of bean innovation - PABRA celebrates African-led science and charts its next decade

30 years of bean innovation: PABRA celebrates African-led science and charts its next decade