publication
The pgip family in soybean and three other legume species: evidence for a birth-and-death model of evolution
Bioversity International (Bioversity International)
https://hdl.handle.net/10568/66042
Abstract
Polygalacturonase-inhibiting proteins (PGIPs) are leucine-rich repeat (LRR) plant cell wall glycoproteins involved in plant immunity. They are typically encoded by gene families with a small number of gene copies whose evolutionary origin has been poorly investigated. Here we report the complete characterization…
publication
Negotiating across difference: gendered exclusions and cooperation in the shea value chain
Bioversity International (Bioversity International)
https://hdl.handle.net/10568/76351
Abstract
Shea butter, derived from the African shea tree, has acquired a pivotal position in global agro-food and cosmetics industries. In Burkina Faso, public and private actors as well as civil society are converging upon the product to boost the incomes of rural female producers. As a result of these trends, the shea value chain is…
publication
Production, marketing and value chain mapping of 'Srijana' tomato hybrid seed in Nepal
Bioversity International (Bioversity International)
https://hdl.handle.net/10568/78572
Abstract
A tomato variety known as ‘Srijana’ developed by Nepal Agricultural Research Council (NARC) has been substantially popular among Nepalese farmers and entrepreneurs. To understand the seed value chain of the Srijana hybrid tomato, a survey was conducted in 2014/15 with public research and extension institutions, private seed…
publication
Quantitative analysis, distribution and traditional management of pigeon pea [Cajanus Cajan (L.) Millsp.] Landraces’ diversity in Southern Benin
Bioversity International (Bioversity International)
https://hdl.handle.net/10568/96897
Abstract
Pigeon pea (Cajanus cajan (L.) Millsp.) is an important drought tolerant legume cultivated in the semi-arid regions, mainly in Sub-Saharan Africa. Despites its important potential, the crop is neglected and underutilized in many countries including Benin. In order to develop…
publication
Synthesis of new interspecific triploid hybrids from natural AB germplasm in banana (Musa sp.)
Bioversity International (Bioversity International)
https://hdl.handle.net/10568/42377
Publication year
2013
Authors
Jenny, C.
Holtz, Y.
Horry, J.P.
Bakry, F.
Full Citation
Jenny, C.; Holtz, Y.; Horry, J.P.; Bakry, F. -2013-Synthesis of new interspecific triploid hybrids from natural…
publication
Raising awareness of the threat of Fusarium wilt tropical race 4 in Latin America and the Caribbean
Bioversity International (Bioversity International)
https://hdl.handle.net/10568/42414
Publication year
2011
Authors
Pocasangre, L.E.
Ploetz, R.C.
Molina, A.B.
Pérez Vicente, L.
Full Citation
Pocasangre, L.E.; Ploetz, R.C.; Molina, A.B.; Perez Vicente, L. -2011-Raising…
article
Agrovoltaica en Colombia: producir alimentos y energía limpia en un mismo territorio
José Luis Urrea-Benítez, Karoll Valentina Yomayuza
El 14 de mayo en Bogotá, la Alianza Bioversity & CIAT lanzó JET-AgriSOL, una iniciativa apoyada por Alemania para impulsar la agrovoltaica en Colombia y unir seguridad alimentaria, energía limpia y desarrollo rural.…
article
Fomentar los bancos de semillas mediante la valorización: Lanzamiento del Banco Comunitario de Semillas de Nyantonzi en Uganda
Mubiru Daudi Mohamed , Ronnie Vernooy, Gloria Otieno
El nuevo Banco Comunitario de Semillas de Nyantonzi, en Uganda, combina la conservación con la actividad empresarial, capacitando a los agricultores para salvaguardar los cultivos tradicionales al tiempo que los transforman en…
article
Fomentar la resiliencia: una nueva era para los bancos comunitarios de semillas en Uganda occidental
Mubiru Daudi Mohamed , Ronnie Vernooy, Otieno Gloria
En el oeste de Uganda, los bancos comunitarios de semillas son fundamentales para mantener la diversidad agrícola y la resiliencia climática. Una nueva iniciativa de formación está dotando a estos agricultores de las habilidades productivas y…
article
Caminos hacia sistemas alimentarios sostenibles en África: conclusiones de la presentación del Informe 2.0 de la Comisión EAT-Lancet en Nairobi
Rachel Kibui
Special thanks to Wanjiru Kamau-Rutenberg, Christine Chege, Celine Termote
A medida que los sistemas alimentarios mundiales se enfrentan a presiones cada vez mayores derivadas del cambio climático, la inestabilidad económica y los cambios…
article
Te presentamos a Bruno: el robot con IA que está revolucionando el cultivo de fríjoles en Uganda
Aladriru Laura, Odama Roy, Kato Fred, Ssekamate Allan Male, Mukankusi Clare Mugisha, Agesa Beverly, Amongi Winnyfred
Para obtener variedades de fríjol resistentes, productivas y nutritivas, es esencial recopilar datos precisos, eficientes y rentables. Tradicionalmente, los programas de…
article
Cultivos + Nutritivos: invertir en alimentos que transforman vidas
Sylvia Pineda
Cultivos + Nutritivos impulsa alimentos que nutren mejor desde el campo, integrando ciencia, agricultura, nutrición y resiliencia climática para fortalecer la seguridad alimentaria, la sostenibilidad y los medios de vida de comunidades vulnerables.
Cultivos + Nutritivos: invertir en alimentos…
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