Adaptive responses of biofortified common bean lines to acidic soil and high temperatures in the Colombian Amazon region
Digital descriptors sharpen classical descriptors, for improving genebank accession management: A case study on Arachis spp. and Phaseolus spp.
Agroecologia y resiliencia de los pequenos agricultores al cambio climatico: practicas agroecologia en granos basicos
Assessment of genotypic variability and genome‐wide association analysis of cooking time and canning quality traits in common bean (Phaseolus vulgaris L.)
Evaluating consumer preferences for reduced cooking time, taste and colour of beans in rural and urban communities in Uganda
Características de productores de granos básicos y sus sistemas productivos en el Oriente y Occidente Guatemalteco
Reinforcing knowledge and business relationships among associated bean producers in Honduras: Endline Report (Preliminary result)
Perspectivas sobre el frijol común en Centroamérica: Tendencias en la producción, distribución y consumo
