Agricultural biodiversity

The Ethiopia Green Legacy Initiative launches exemplary landscape restoration: Evidence from Gurage and Wolaita

More Fruit Diversity for Food Security

Dejene K. Mengistu

Scientist-II

Christine Chege

Agri-Nutrition and Food Systems Scientist

Yovita Ivanova

Senior Manager

Study finds that agricultural diversity has a positive impact on food security

America’s crop cousins are numerous, imperiled, and more needed than ever

Scientists unlock secrets of Ethiopia's superfood in race to save it from warming climate

Alliance’s Colombia genebank hits conservation target with shipment to Svalbard

Alliance's Colombia genebank hits conservation target with shipment to Svalbard

Empowering communities to use agrobiodiversity for nutritious diets

Supporting food industry efforts to improve agricultural biodiversity

Making local crops work for nutrition-sensitive agriculture

New Index outlines agrobiodiversity’s role in food system sustainability

Our health linked to our food linked to our biodiversity

Bioversity International and CIAT implement a roadmap to make the Alliance operative

Healthy Foods You Haven’t Heard Of (Yet): The Biodiversity for Food and Nutrition Database

Biodiversity loss threatens future of food

The Great Food Transformation

A global community seedbank platform

Bioversity International and CIAT sign Memorandum of Understanding that establishes the Alliance foundations

Toolkit Launch: Mainstreaming Biodiversity for Food and Nutrition

Mainstreaming Biodiversity in Production Landscapes

To conserve biodiversity, conserve agricultural biodiversity

Bioversity International and CIAT to establish an Alliance

Bioversity International e CIAT si impegnano a creare un'Alleanza

Disrupting agricultural and tree biodiversity science – a review of Bioversity International’s 2017

Injecting diversity to bolster immunity to climate change and food insecurity

World Economic Forum highlights diversity as a key resilience strategy for future shocks

Looking beyond national borders to adapt farming systems to climate change