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Home
food environment and consumer behavior
Natalia Galvis
Research Specialist
Jenny Wiegel
Americas Lead, Food Environment and Consumer Behavior
James Garrett
Senior Scientist
Sharon Mendonce
Research Fellow
Pham Thi Mai Huong
Senior Research Associate
Hang Thai
Senior Research Associate
Brice Even
Research Team leader
Irene Mudiovo Induli
Research Associate
Leslie Estefany Mosquera Escobar
Research Associate
Lorena Belixa Gómez Centeno
Research Associate
Fernando Rodriguez-Camayo
Researcher
Will innovation be the true game-changer of food system transformation?
Challenging barriers to capturing accurate data on food intake in Kenyan populations
Céline Termote
Senior Scientist - Africa Regional Team leader Food Environment and Consumer Behavior
How research is helping to transform food environments in Kenya
Casey Tokeshi
Research Fellow
Tuyen Huynh
Team Lead, Food Environment and Consumer Behavior, Asia
Kevin Omondi Onyango
Research Associate /Social Economist
Andrés Camilo Charry
Senior Research Coordinator
Ricardo Hernandez
Agrifood Economist, Country Representative for Vietnam
“Veg on Wheels” community initiative eases world’s strictest COVID-19 lockdown in India
The role that a plate could play in a city
Using the Milan Urban Food Policy Pact to gauge progress in a city region
A city region as a food lab for a greater understanding of food systems
Sustainability of food systems: 5 steps beyond the EAT Lancet Report
Partnerships for solutions: assessing COVID’s impacts on poor urban consumers in Africa