Pham Thi Mai Huong

Mrs. Huong Thi Mai PHAM is a Senior Research Associate for the Food Environment and Consumer Behavior (FECB) lever at the Alliance of Bioversity International and CIAT (ABC) - Asia.

Her main research at the Alliance has been focused on food environment, food systems, policy, market access, and value chain development. She has several years to coordinate the Farmer Business Schools approach for different projects focusing on indigenous product value chain development in Northern Vietnam. She holds a Master of Science in Agricultural Economics from the University of Hohenheim, Germany.

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