GANSO: New business model and technical assistance for the professionalization of sustainable livestock farming in the Colombian Orinoquia region
The contribution of the CIAT genebank to the development of iron-biofortified bean varieties and well-being of farm households in Rwanda
Psychological factors influencing pro-environmental behavior in developing countries: Evidence From Colombian and Nicaraguan students
Estrategia de difusión de información para la planeación territorial ante el Cambio Climático: Espacio H, plataforma virtual para el fortalecimiento de las capacidades de adaptación a nivel municipal frente al cambio climático en el Corredor Seco…
Busting the myth that pilots never scale: Unpacking the USAID climate services for resilient development strategy in LAC
Current and projected eco-geographic adaptation and phenotypic diversity of Ethiopian teff (Eragrostis teff) across its cultivation range
Who bears the burden of climate variability? A comparative analysis of the impact of weather conditions on inequality in Vietnam and Indonesia
Paso a paso para la inclusión de género en iniciativas de Agricultura Sostenible Adaptada al Clima para Honduras
Assessing threats to genetic resources of food-tree species in Burkina Faso. Case study for FAO’s SOFO 2020
Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Rice, potato, and mango value chains in Koulikoro, Sikasso, Kayes, Ségou, and Mopti zones, Mali
Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Pigeon peas and baobab value chains in Manica and Sofala provinces, Mozambique
Moving towards a deforestation-free cacao and chocolate value chain with low greenhouse gas emissions
Reducing Climate-Induced Heat Stress in Pigs in Uganda: Policy Actions. Policy engagement workshop report, 10 December 2020
Monitoreo de los efectos de la COVID-19 en la seguridad alimentaria: Hallazgos preliminares de encuestas de monitoreo sobre las implicaciones de la pandemia de la COVID-19 sobre las actividades productivas, la seguridad alimentaria y el riesgo…
Youth in livestock and the transformative power of rural education: the case of Heirs of Tradition, 2012–2020
Juventud ganadera y el poder transformativo de la educación rural: el caso de Herederos de Tradición, 2012-2020
CGIAR modeling approaches for resource-constrained scenarios: I. Accelerating crop breeding for a changing climate
Managing forest genetic resources as a strategy to adapt forests to climate change: perceptions of European forest owners and managers
Adapting Green Innovation Centres to climate change. Analysis of value chain adaptation potential: Tomato, potato and apple value chains in Himachal Pradesh, Karnataka, Maharashtra and Andhra Pradesh, India
Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Maize, rice, potato, and cassava value chains in Oyo, Ogun, Benue, Nasarawa, Plateau, Kano, and Kaduna states, Nigeria
Pronosticos AClimateColombia: A system for the provision of information for climate risk reduction in Colombia
The role of genetic resources in breeding for climate change: the case of public breeding programmes in eighteen developing countries
