CGIAR Research Program on Water, Land and Ecosystems

The role that a plate could play in a city

Using the Milan Urban Food Policy Pact to gauge progress in a city region

Godavari Basin: Agriculture facing up to Anthropocene challenges

Why gender matters in forest restoration

Marcela Quintero: El éxito en el trabajo es cuestión de equilibrio

Scaling out sustainable livestock production alternatives: financing schemes in the Colombian Amazon

¿Qué pueden aprender Cali, Quito y Medellín de sus sistemas alimentarios?

Soil carbon sequestration – when aspirations and reality collide

New study: Up to 7 billion tonnes of Carbon Dioxide can be removed from the atmosphere each year through better soil management on farm land

Promoting agricultural biodiversity on the mountains of Nepal

Integrated Landscape Initiatives in South and Southeast Asia

Increasing access to quality and diverse seed: A journey to the Kiziba community seedbank

Agrobiodiversity characteristics for multiple benefits in restored agricultural systems

Mixing methods for holistic project evaluations

Outside, whatever the weather: FreeStations in the Volta basin

Ecosystem services and SDGs - where's the link?

IPBES: Biodiversity central to food security

MESH - greatest hits of ecosystem service modelling

Farmers film their homegrown solutions

New digital map of Barotse speaks both the language of scientists and farmers

Looking back at 365 days of water, land and ecosystems

Uzbek farmers get a livelihood boost from local fruit tree conservation

10 videos about fruit trees in Central Asia

Lack of strong science in Payment for Ecosystem Services (PES)

New paper on rice seed networks in Nepal

IPBES to assess biodiversity and ecosystem services of the world's regions

Launching the Ecosystem Services and Resilience Framework

Co-management: overcoming the tragedy of the commons

The incompatibility of ecosystem-based agriculture with business thinking

Ecosystem services: How scales affect management planning