Recettes a base de legumes du couvert forestier: livret de recettes traditionnelles a base de legumes du couvert forestier en pays Dagara au Burkina Faso
Are agricultural researchers working on the right crops to enable food and nutrition security under future climates?
Muốn con khỏe mạnh lớn mau Ăn nhiều bữa với đủ màu thức ăn Củ vàng quả đỏ rau xanh Cá tôm hoặc thịt trứng ăn hàng ngày Dầu ăn, đậu đỗ thêm ngay Giúp tiêu hóa tốt mỗi ngày khỏe vui
Improving nutrition through increased utilisation of local agricultural biodiversity in Kenya – the INULA initiative
Schools as a system to improve nutrition: A new statement for school-based food and nutrition interventions
Increasing productivity and improving livelihoods in aquatic agricultural systems: a review of interventions
Background paper (Annex 3: Linking Nutrition with Sustainable Cities and Communities - SDG 11: Make cities and human settlements inclusive, safe, resilient and sustainable)
Opportunities for mainstreaming biodiversity for food and nutrition into institutional food procurement programs in Brazil
Bioversity International nutrition strategy 2011-2021 [Summary] Resilient food and nutrition systems: analyzing the role of agricultural biodiversity in enhancing human nutrition and health
Demand-oriented solutions for value addition through improved postharvest management: Cross-cutting RTB research agenda and implementation strategy for RTB CC4.1. RTB Workshop Report.
Linking farmers, indigenous vegetables and schools to improve diets and nutrition in Busia County, Kenya
Baseline Survey Report: II. Ghanpokhara, Lamjung. Integrating traditional crop genetic diversity into technology: using a biodiversity portfolio approach to buffer against unpredictable environmental change in the Nepal Himalayas
Plants of the past, or crops for the future: Biodiversity for food and nutrition is central to the 2030 agenda on sustainable development
Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya
Hunger and poverty: the role of biodiversity: Report of an International Consultation on the Role of Biodiversity in Achieving the UN Millennium Development Goal of Freedom from Hunger and Poverty, Chennai, India, April 18-19, 2005
