Environmental impact

From farm to future: How digital innovation is transforming sustainable livestock production

Digital technologies for sustainable agriculture and food systems

Proyecto nacional de reconversión y sostenibilidad ganadera: Producción sostenible, nutrición animal con enfoque a cambio climático

Environmental impact of livestock production in Northern Ghana: A preliminary assessment

Identifying the safe operating space for food systems

Institutional network relationships and environmental governance in the Colombian and Peruvian Amazon

Colombian universities incorporate PlaSA Colombia as a pedagogical tool to promote food system education among young people

Sustainable intensification of cattle-husbandry systems in the Colombian Amazon (Caquetá): A cost–benefit analysis

Improved forages for sustainable agriculture: Recommendations for Ethiopia

Economic impact of canavalia brasiliensis hay supplementation in beef cattle farming in the Colombian Caribbean.

Can the efforts to intensify smallholder pig production in Uganda be sustained?

Introducing I-CLEANED: Anticipating socially differentiated environmental concerns, footprints and opportunities to support sustainable and inclusive livestock interventions

Cambio climático: Conceptos y procesamiento de datos

EthiopiaGrass: Participatory research for sustainable forage and livestock systems in Ethiopia

Evaluating the potential environmental co-benefits of perennial grass-legume mixtures in Ethiopia

How the CLEANED tool is assessing livestock environmental impacts in the dairy sector in Tunisia for sustainable, profitable management

Introducing the I-CLEANED framework: Anticipating socially differentiated environmental concerns, footprints and opportunities to support profitable, sustainable and inclusive livestock interventions

Geospatial database of livestock producers in Colombia

Relaciones directas y subyacentes de la deforestación: Análisis de caso para el departamento del Caquetá, Colombia

Impact of Bt corn expressing Bacillus thuringiensis Berliner insecticidal proteins on the growth and survival of Spodoptera frugiperda larvae in Colombia

Farm diversification strategies, dietary diversity and farm size: Results from a cross-country sample in South and Southeast Asia

Environmental co-benefits of improved forages in smallholder dairy systems of Kenya

Transforming towards sustainability: Experiences in food systems and healthy diets

How do environmental shocks affect competitors in a supply chain? Evidence from a competitors’ weighting matrix

Systematic review of environmental footprints of livestock systems in African regions to develop a CLEANED benchmark table

Sustainable intensification of cattle husbandry systems in the Colombian Amazon (Caquetá): A cost-benefit analysis

Livestock feed and fodder development in Uzbekistan

Economic-environmental assessment of silvo-pastoral systems in Colombia: An ecosystem service perspective

Priority areas for investment in more sustainable and climate-resilient livestock systems

Summary Brief: Heifer study on climate-smart agriculture adoption rates amongst goat farming households in three districts of Nepal and the impact on key environmental and economic indicators