Climate change

It’s time to invest in the continent’s regional organisations

Caracterización socioeconómica de las cadenas de valor de cacao con énfasis en la problemática de cadmio en Piura y Huánuco, Perú

Impactos en la cadena de valor del cacao en Colombia como consecuencia del Reglamento (UE) No. 488/2014

Identificación de fincas resilientes en el departamento de Risaralda, Colombia

Análisis de la cadena de valor de cacao del Ecuador y percepciones sobre la regulación europea de cadmio en chocolates y otros derivados del cacao y el cambio climático

Livestock, Climate and System Resilience - Proposal

Building Systemic Resilience against Climate Variability and Extremes (ClimBeR): Proposal

Évaluation de la vulnérabilité climatique de certaines cultures au Sénégal

Innovation for agricultural climate risk insurance: household survey preliminary report

Improved pastures and some challenges of agricultural innovation adoption

Lima bean (Phaseolus lunatus L.) a distinguished member of the genebank at the Alliance Bioversity and CIAT

Cattle ranching in Colombia: A monolithic industry?

Adoption of improved varieties in adverse climatic conditions: Evidence from Nicaragua

Evaluación de la Estrategia Agricultura Sostenible Adaptada al Clima (EASAC) en la región del SICA

Extensión y pronósticos agroclimáticos de arroz: Resultados preliminares

Too little, too late? Rice production to mitigate climate change in Colombia

MitigatePlus: Research for low-emission food systems

Compensating farmers for ecosystem services: Lessons and an agenda for innovation

Social equity in climate-resilient agriculture

The impact of COVID-19 on the sustainable intensification of forage-based beef and dairy value chains in Colombia: A blessing and a curse

Carbon footprints of forest degradation and deforestation by “Basic-Needs Populations”: A review

Transformative adaptation and implications for transdisciplinary climate change research

Country-specific challenges to improving effectiveness, scalability and sustainability of agricultural climate services in Africa

The impact of climate change on food systems, diet quality, nutrition, and health outcomes: A narrative review

Local climate change policy and rural development in Colombia’s post-peace agreements context

A map of global peatland extent created using machine learning (Peat-ML)

Climate change and seed system interventions impact on food security and incomes in East Africa

Planning complementary conservation of crop wild relative diversity in southern Africa

Climate smart agriculture: Mitigation and adaptation strategies at the global scale

Climate-Smart Mapping and Adaptation Planning (CS-MAP) of 12 provinces in Vietnam’s Red River Delta and Northern Midlands