• English
  • Español
  • Français
  • Português
Alliance Bioversity International - CIAT

Menu

  • Home
  • Who We Are
    • History
    • Strategy
    • Governance
    • Finances
    • Scientists
    • Offices
  • Our work
    • research themes
      • Food environment and consumer behavior
      • Multifunctional landscapes
      • Climate action
      • Agrobiodiversity
      • Digital inclusion
      • Crops for nutrition and health
      • Gender, youth and inclusion
    • Regions
      • Africa
      • Americas
      • Asia
    • Crops
      • Bananas
      • Beans
      • Cassava
      • Rice
      • Tropical Forages
    • extras
      • Genebanks
      • Projects
  • Stories
  • Events
  • Paths to impact
  • Publications & Data
  • Tools & Innovations
  • Annual Reports
    • Annual Report 2024
    • Annual Report 2023
    • Annual Report 2022
    • Annual Report 2021
    • Annual Report 2020
    • Annual Report 2019

Secondary

  • Partners
    • Make a Gift
  • Services
    • Genebanks
    • Laboratories
  • Ethics
  • Careers
  • Tenders
  • Media & Press
  • Newsletters
  • CGIAR
Grow Trees. Grow Futures. Donate now and plant trees with farmers in Kenya.
  • Home
  • Our work
  • Americas
  • Argentina

Publications

Economía

El poroto chaucha Phaseolus vulgaris L. en la Argentina: Historia y situacion actual

Mejoramiento genético. Despliegue de caracteres

Participación de los agricultores en la identificación y adaptación de nuevos cultivares de poroto: Agricultura empresarial en Argentina

TUC 390 y TUC 500, dos nuevas variedades de poroto negro para el noroeste argentino

Logros del programa nacional de investigación en mejoramiento y tecnología del cultivo del poroto en Argentina

Additional bacterial diseases

White mold

Beans

National cultivar improvement

El moho blanco

Phaseolus germplasm collection in Northwestern Argentina

Germplasm exploration in northwestern Argentina for wild Phaseolus, with notes about phenology and geographic distribution from studies in herbaria of Peru and Argentina

El cultivo de la habichuela en varios paises de America Latina

Bibliographie: L'amidon de manioc: Fermentation, séchage solaire et pouvoir de panification

Pagination

  • First page « First
  • Previous page ‹‹
  • Page 1
  • Page 2
  • Page 3
  • Page 4
  • Current page 5
  • Page 6
  • Page 7
  • Page 8
  • Next page ››
  • Last page Last »

The Alliance of Bioversity International and CIAT is part of CGIAR, a global research partnership for a food-secure future.

Contact

Alliance Headquarters
Address: Via di San Domenico, 1, 00153 Rome, Italy

Phone: (+39) 0661181
Fax: (+39) 0661979661


Legal Info

Our centers
Our Privacy Policy

Follow

English | Spanish 

English | Spanish

English

English | Spanish

English | Spanish

English

English and Spanish