Soil structural degradation and nutrient limitations across land use categories and climatic zones in Southern Africa
Market?led options to scale up legume seeds in developing countries: Experiences from the Tropical Legumes Project
Spatial variability of soil N2O and CO2fluxes in different topographic positions in a tropical montane forest in Kenya
Potential of deterministic and geostatistical rainfall interpolation under high rainfall variability and dry spells: case of Kenya?s Central Highlands
Opportunities for sustainable intensification of coffee agro-ecosystems along an altitudinal gradient on Mt. Elgon, Uganda
Challenges and opportunities for smallholder livestock production in post-conflict South Kivu, eastern DR Congo
Simulating phosphorus responses in annual crops using APSIM: model evaluation on contrasting soil types
Sensory and cultural acceptability tradeoffs with nutritional content of biofortified orange-fleshed sweetpotato varieties among households with children in Malawi
Response to G.W. Sileshi?s Letter to the Editor on AGEE13857 (2015): Exclusion of soil macrofauna did not affect soil quality ? statistical artefact or true lack of effect?
Grain legume rotation benefits to maize in the northern Guinea savanna of Nigeria: fixed-nitrogen versus other rotation effects
Impact of arbuscular mycorrhizal fungi and earthworms on soil aggregate stability, glomalin, and performance of pigeonpea, Cajanus cajan
Towards a Collaborative Research: A Case Study on Linking Science to Farmers? Perceptions and Knowledge on Arabica Coffee Pests and Diseases and Its Management