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Improving food systems through agroecology
Sustainable Finance: Investing in climate-smart and inclusive food systems
The Alliance champions school meals 
Soil Health
Food environment and consumer behavior
Performance, Innovation and Strategic Analysis for Impact
Food systems transformation hubs
Multifunctional landscapes
Climate action
Agrobiodiversity
Supporting peace and security through climate change mitigation
Digital inclusion
Improving cacao and coffee systems through innovations and partnerships
Crops for nutrition and health
Gender, youth and inclusion
How Can Ugandan Farmers Ease South Sudan Hunger Crisis?
Looking beyond national borders to adapt farming systems to climate change
Climate-Smart Agriculture profiles to guide investments in three more African countries
One woman’s mission to halt drought
Paving Africa’s way towards a sustainable, profitable food future with women at the lead
Roasted Bambara groundnut: an emerging income source for women in Mali
In Ghana’s cocoa industry, a strong push to make farms ‘climate-smart’
Climate snapshots help prioritize action in three more countries in Africa
Drought, pests and disease on the rise hit harvests in Zimbabwe
A threat-mapping approach to guide conservation of food tree species in Burkina Faso
Inspiring local communities to enhance their diets
Ethiopian farmer communities – from citizen scientists to published authors
Modern science meets traditional knowledge to improve crop breeding
Nine ways to take climate-smart agriculture to scale in Africa
Moving towards a sustainable cocoa sector in Ghana
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