Smallholder farmers

Toward a sustainable coffee future in Vietnam’s Central Highlands

Responding to the effects of COVID-19 on smallholder bean farmers in Kenya and Uganda

Better than money? In-kind payments incentivize farmers to conserve agrobiodiversity

Cameroon’s “Bean Sharer”

Due to pandemic, hunger and economic strife hit smallholder farmers in Lesotho

Protecting income-generating cassava from virus duo

International analytics award goes to CGIAR centers for sustainable agriculture tools

Cadmium in Peruvian cacao: framing the problem and investigating solutions

Distributing high-iron and zinc bean varieties to women farmers during COVID-19

Taming heat stress – climate change adaptation of pig and dairy sector in Uganda

Training Heifer International on Market System Development

Farming with Joy: How to build resilience one bean at a time

Call for a visiting researcher for Applied Economics Lab

The Ministry of Agriculture of Japan Grants Award to CIAT Scientist

Que ningún suelo se quede atrás: cómo una tecnología asequible puede enriquecer suelos empobrecidos

£5.3m joint investment to support sustainable food production in Latin America

Heat-tolerant wild beans tapped to breed commercial beans for hotter climates

Mastercard partners with USADF and CIAT to open up new opportunities for smallholder farmers across Africa

Scaling out sustainable livestock production alternatives: financing schemes in the Colombian Amazon

More bang for the climate buck: study identifies hotspots for adaptation funding

Understanding cassava seed networks to curb disease spread in Southeast Asia

Seed networks in Southeast Asia’s cassava heartland

Feeding the world in a changing climate: An adaptation roadmap for agriculture

Opinion: Without open data, there’s no big data for smallholder agriculture | Medium

Farmers in Quang Binh province learn everything there is to know about sweetpotato

Opinion: Yes, we can still have chocolate in 2050 | Medium

5Capitals-G gender-responsive methodology for value chain development

Drought, pests and disease on the rise hit harvests in Zimbabwe

New, improved bean varieties enhance food security and diet diversity in Malawi

Lessons from field day in Tanzania