Review of policies and frameworks on climate change, agriculture, food and nutrition security in Rwanda
Selection of provenances to adapt tropical pine forestry to climate change on the basis of climate analogs
Decentralized collaborative plant breeding for utilization and conservation of neglected and underutilized crop genetic resources
A systematic approach to assess climate information products applied to agriculture and food security in Guatemala and Colombia
Climate change, ecosystems and smallholder agriculture in Central America: an introduction to the special issue
Genetic diversity of the rain tree (Albizia saman) in Colombian seasonally dry tropical forest for informing conservation and restoration interventions
Climate change in the subtropics: The impacts of projected averages and variability on banana productivity
Genetic diversity of Ceiba pentandra in Colombian seasonally dry tropical forest: implications for conservation and management
Vegetables open new avenues for farmers’ livelihood improvement: promising results from Hoima, Uganda
Una Alianza para Acelerar el Cambio. Soluciones de sistemas alimentarios en el nexo entre agricultura, medio ambiente y nutrición - Estrategia 2020–2025.
An Alliance for Accelerated Change: Food system solutions at the nexus of agriculture, environment, and nutrition - Strategy 2020–2025
How improved livestock and pasture management practices are impacting agro-pastoralists in East Africa
CIAT and Ingredion Inc. signed an agreement to develop next-generation waxy cassava varieties for the North Coast of Colombia
