Delivering climate change outcomes with agroecology in low- and middle-income countries: evidence and actions needed
Integrating Social-Ecological and Political-Ecological Models of Agrobiodiversity With Nutrient Management of Keystone Food Spaces to Support SDG 2
Diversity Bears Fruit: Evaluating the Economic Potential of Undervalued Fruits for an Agroecological Restoration Approach in the Peruvian Amazon
Yield response of barley to the application of mineral fertilizers containing major nutrients on Cambisols and Vertisols in Ethiopia
Tapping into the environmental co-benefits of improved tropical forages for an agroecological transformation of livestock production systems
The impact of diversified farming practices on terrestrial biodiversity outcomes and agricultural yield worldwide: A systematic review protocol
Positive impacts of a cowpea-cassava intercropping system on soil biodiversity in Northern Vietnam (Yen Bai Province)
Katie Nelson Vietnam Coordinator, Inclusive Digital Tools to Enable Climate-Informed Agroecological Transitions
Agroecology and climate change rapid evidence review: Performance of agroecological approaches in low- and middle- income countries