Agriculture

Improving diets with wild and cultivated biodiversity from across the landscape

Hoja divulgativa 3: Evaluación del estado de riesgo de los mijos menores en las Colinas Kolli, Tamil Nadu, India

Introduction: a taxonomy of genebank value: December 2003, Brief 7

Hoja divulgativa 3: Concursos competitivos: diseñando programas de conservación de la agrobiodiversidad que minimizan costos y maximizan la equidad social

Resumen informativo técnico 4: Acción colectiva, derechos de propiedad y pagos por servicios de conservación de la agrobiodiversidad (PACS)

Collection, conservation and distribution through the SMTA of samples of plant varieties protected by plant breeder's rights

Targeting young adults/young households in Central Uganda: Where is the next generation of farmers?

What does it cost to improve household diets in Nepal? Using the cost of the diet method to model lowest cost dietary changes

International collaboration on forest genetic resources: the role of Europe: Second EUFORGEN Steering Committee meeting, 26-29 November 1998, Vienna, Austria

Exploring the gendered rules shaping agricultural innovation

Application of genetic markers to forest tree species: Draft report to IPGRI of the project Developing Decision-making Strategies on priorities for conservation and use of forest genetic resources

Lessons for promotion of new agricultural technology: a case of Vijay wheat variety in Nepal

Análisis de vulnerabilidad El Horno

Mise en oeuvre mutuelle du Traité International sur les Ressources Phytogénétiques pour l’Alimentation et l’Agriculture et le Protocole de Nagoya sur l'APA au Bénin

Evaluación de la efectividad de los métodos participativos en estimar vulnerabilidad al cambio climático en Colombia

Supporting the adoption of a digital emergency response system in Costa Rica

Análisis de vulnerabilidad Samarkanda

Realizing farmers’ rights through community-based agricultural biodiversity management

Explorar o potencial de espécies negligenciadas e subutilizadas: Nota Informativa

Haciendo realidad la promesa de las especies olvidadas y subutilizadas (NUS): Policy brief

Using nutrition as an entry point to identify crops for sustainable intensification strategies. A Solomon Islands case study

Continuity and change: Negotiating gender norms in agricultural research for development in Rwanda

Agrobiodiversity data for supporting restoration of degraded ecosystem services

Le débat des semences: Volume 2. Solutions pour les lois nationals régissant le contrôle des ressources génétiques et des innovations biologiques

Crop genetic resources as a global commons: challenges in international law and governance

Climate change and micro-organism genetic resources for food and agriculture: state of knowledge, risks and opportunities

What role for cooperation in conservation tenders? Paying farmer groups in the high Andes

Ex Situ conservation of plant genetic resources: Training module

IFPRI`s 2020 conference on leveraging agriculture for improving nutrition and health: keeping the momentum and translating ideas into action

Seed systems of rice and finger millet in Nepal, between formality and informality