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Improving food systems through agroecology
Sustainable Finance: Investing in climate-smart and inclusive food systems
The Alliance champions school meals
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Performance, Innovation and Strategic Analysis for Impact
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Hunger meets its match: PABRA’s school feeding initiative reaches 509 Rwandan schools
COL40: A Colombian Solution to Protect Cassava in Africa
AgroClimate Advisory Committees: The local engine of climate action
From transformation to sustainability: Scaling inclusive climate services in East Africa
Local advisory platforms bridging climate science and farmer decision making
From project support to institutional ownership of climate services
Breaking barriers: Making climate information accessible to every farmer
Women-led seed innovation: PABRA boosts Emma’s high-iron bean expansion in Rwanda
Beans that heal: Journey to better nutrition in Rwanda’s Western Province
Coordinated, confident, locally owned: A new era for evidence-driven climate adaptation in Africa
How ECREA is bridging science and practice to turn climate insights into farmer resilience
From roots to resilience: BRAINS cruises into year two with purpose and power
PABRA empowers Rwanda’s school nutrition with three tons of high-iron bean seeds
PABRA and Spice World forge new path for Africa’s high-value beans
Annual meeting of the Rapid Cooking Bean Project in Kampala, Uganda
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