Perspectives on reducing the national milk deficit and accelerating the transition to a sustainable dairy value chain in Zimbabwe
Livestock feed and fodder development in Uzbekistan (public sector): Assessment of the environmental impacts and climate change mitigation potential of improved feeds and forages
Estimating spatially distributed SOC sequestration potentials of sustainable land management practices in Ethiopia
Environmental analyses to inform transitions to sustainable diets in developing countries: case studies for Vietnam and Kenya
Estableciendo una interfaz ciencia-gestión-sociedad para la conservación de la biodiversidad y el bienestar humano en la Amazonia: el caso de Madre de Dios, Perú
Sustainable livestock development in low and middle income countries - shedding light on evidence-based solutions
Conceptual links between landscape diversity and diet diversity: A roadmap for transdisciplinary research
How Transformative Agrobiodiversity Innovations help advance the G7’s agenda on agricultural development
