Navigating nourishment: Unveiling disparities between rural and urban food environment - A case study in Kenya
Is agricultural digitization a reality among smallholder farmers in Africa? Unpacking farmers' lived realities of engagement with digital tools and services in rural Northern Ghana
Gendered effects of migration on social organization and smallholder production in Oubritenga Province, Burkina Faso
Characteristics of dietary intake in relation to the consumption of home-produced foods among farm women in two rural areas of Kenya: A preliminary study
Alliances to transform: Young livestock producers and the impact of farmer training programs, the case of “Heirs of Tradition”
During peacetime, a sound strategy for saving Colombian forests? A new study points to collective land titling
