Tracking seed production to improve quality assurance, seed availability to farmers and varietal turnover in Western and Southern Africa
Identification and development of Single Nucleotide Polymorphism (SNP) markers for progeny testing and quality assurance and quality control in common bean
In situ dynamic rheological analysis of raw yam tubers: a potential phenotyping tool for quality evaluation
Análisis de carotenoides de alimentos biofortificados / Carotenoid analysis of biofortified foods / L´analyse des carotenoïdes des aliments biofortifiés
Development of cocoa physical reference samples for training and calibration of sensory evaluation panels: perspectives from a range of food products
