Economic impact of canavalia brasiliensis hay supplementation in beef cattle farming in the Colombian Caribbean.
Theory of Change for five learning labs - vegetable and maize-legume cropping systems in Ethiopia and Kenya
Mapping research on bambara groundnut (Vigna subterranea (L.) Verdc.) in Africa: Bibliometric, geographical, and topical perspectives
A comparison of spectral preprocessing methods and their effects on nutritional traits in cowpea germplasm
Development and standardization of key descriptors for agro-morphological characterization in Vigna stipulacea (Lam.) Kuntze.: A potential legume for India
Optimizing legume seed production potential in the tropics: strategies for improving the distribution and replication of sustainable livestock
Participatory forage evaluation for integration in mixed crop-livestock-tree systems in upland intensive and highland extensive systems of Lao PDR: Preliminary assessment and results
Phenotype based clustering, and diversity of common bean genotypes in seed iron concentration and cooking time
Improving phosphorus acquisition efficiency through modification of root growth responses to phosphate starvation in legumes
Agronomic and economic performance of legume-legume and cereal-legume intercropping systems in Northern Tanzania
The effects of two species of Leucaena on in vitro rumen fermentation, methane production and post-ruminal protein supply in diets based on Urochloa hybrid cv. Cayman
Mucuna pruriens, Crotalaria juncea, and chickpea (Cicer arietinum) have the potential for improving productivity of banana-based systems in Eastern Democratic Republic of Congo
Promoting forage legume–pollinator interactions: Integrating crop pollination management, native beekeeping and silvopastoral systems in tropical Latin America
Risk reduction and productivity increase through integrating Arachis pintoi in cattle production systems in the Colombian Orinoquía
Raw data: Physiological and genetic characterization of heat stress effects in a common bean RIL population
From theory to practice: what should we have in mind when building an effective and sustainable Payments for Ecosystem Services (PES) scheme for silvopastoral systems? Evidence from Colombia
