A case of transdisciplinarity and collaborative decision making: the co-construction of Gendered Food Product Profiles
Improving governance arrangements for vegetable value chains in sub-Saharan Africa: the case of Bahir Dar, Ethiopia and Cotonou, Benin
Harnessing the power of citizen science for agroecological transitions: The case of the One Million Voices of Agroecology Initiative and Digital Platform
From Vision to Action (V2A) in agroecological transformation: Understanding and implementing principle-driven participatory action research in agroecological living landscapes
Diverse seeds and planting materials supporting farm resilience, inclusive value chains and healthy diets in a sustainable food system - Quantitative evaluation of community seed bank initiative among indirect beneficiaries in Vihiga County, Kenya …
Planet-friendly school meals: opportunities to improve children’s health and leverage change in food systems
Beyond emissions reduction: A framework for integrating climate-change mitigation and sustainable development goals
Making sense of agroecological living labs’ emergence processes and their diversity. Experiences from the CGIAR initiative on agroecology.
Towards the integrated management of Water, Energy, Food, and Ecosystems (WEFE): A sensitization course for policy- /decision makers
Household’s food consumption decisions, impacts, synergies, and trade-offs on food system outcomes: Empirical evidence from Northern Vietnam
