Alliances to transform: Young livestock producers and the impact of farmer training programs, the case of “Heirs of Tradition”
AgriLAC Resiliente, a regional initiative for sustainable agricultural development, resilience, and competitiveness in Latin America and the Caribbean, presented in Guatemala
An investigation of socioeconomic factors influencing farmer preference of climate smart soil practices
Diversity for Nutrition and Enhanced Resilience (DiNER) Fairs and Voucher Programming: Evaluation and learning in the Southern Africa Region
Water reuse to free up freshwater for higher-value use and increase climate resilience and water productivity
Has continued exposure to banana Xanthomonas Wilt worsened farmers’ welfare over time? Evidence from banana-producing households in Uganda
Migration, environmental change and agrarian transition in upland regions: learning from Ethiopia, Kenya and Nepal
Farmer Field Business Schools and Village Savings and Loan Associations for promoting climate-smart agriculture practices: Evidence from rural Tanzania
Effect of the COVID-19 pandemic on the Latin American rice sector: Situation analysis and perspectives
Farmer friendly options for sterilizing farm tools for the control of Xanthomonas Wilt disease of banana
