Common beans

Identification of common bean genotypes with dual leaf and pod resistance to common bacterial blight disease in Uganda

QTL Analysis of Fusarium Root Rot Resistance in an Andean X Middle American Common Bean RIL Population

Improving adaptation to drought stress in white pea bean (Phaseolus vulgaris L.): Genotypic effects on grain yield, yield components and pod harvest index

Influence of plant density and growth habit of common bean on leaf area development and N accumulation

Responses to selection for yield traits and key diseases among common bean genetic pyramids across locations

Haplotypes at the Phg-2 Locus Are Determining Pathotype-Specificity of Angular Leaf Spot Resistance in Common Bean

Selian Agricultural Research Institute (SARI) Released Seven (7) Improved Common Bean Varieties January 2018

Heat tolerance in common bean derived from interspecific crosses

Rural seed sector development through participatory varietal selection: Synergies and trade-offs in seed provision services and market participation among household bean producers in Western Uganda

Breeding for bean fly resistance in common bean (Phaseolus vulgaris L.): a review

Screening common bean (P. vulgaris L.) germplasm for Fe and Zn biofortication

Report on the status of ECABREN/PABRA supported activities in Northern and North‐Western TANZANIA

Role of fixing nitrogen in common bean growth under water deficit conditions

A Review of Angular Leaf Spot Resistance in Common Bean

Adoption and impact of improved bean varieties on food security in Malawi

Root traits and their potential links to plant ideotypes to improve drought resistance in common bean

A review of breeding objectives, genomic resources, and marker-assisted methods in common bean (Phaseolus vulgaris L.)

Optimization of Roba1 extrusion conditions and bean extrudate properties using response surface methodology and multi -response desirability function

Influence of productive resources on bean production in male‑ and female‑headed households in selected bean corridors of Kenya

Agronomical, phenological and physiological performance of common bean lines in the Amazon region of Colombia

Development of a food safety toolkit for dry common beans (Phaseolus vulgaris l.) in Uganda using a Hazard Analysis and Critical Control Point (HACCP) approach

Genetic Diversity among Common Bean Breeding Lines developed for Central America

Recombination fraction and genetic linkage among key disease resistance genes (Co-4 2 /Phg-2 and Co5/“P.ult”) in common bean

Consumer acceptance of and willingness to pay for high-iron beans in northern Tanzania.

Drought Resistance of Common Bean Water Spending and Water: Saving Plant Ideotypes

Assessing yield stability and adaptability of Andean common bean genotypes in the semi-arid environment of Botswana

Genetic Diversity in Cultivated Common Bean: II. Marker-Based Analysis of Morphological and Agronomic Traits

Market arrangements used by small scale bean farmers in Kenya: What needs to change for sustainable trade volumes?

Reflections by a 'has bean': what should be in a genebank?

Analysis of Determinants of Productivity and Technical Efficiency among Smallholder Common Bean Farmers in Eastern Uganda