Optimization of Roba1 extrusion conditions and bean extrudate properties using response surface methodology and multi-response desirability function

Natabirwa, Hedwig, Nakimbugwe, Dorothy, Lung'aho, Mercy, Muyonga, John H. (2018). Optimization of Roba1 extrusion conditions and bean extrudate properties using response surface methodology and multi-response desirability function. LWT - Food Science and Technology, 96, 411–418.