Cassava

Prospects, Challenges, and Opportunity for cassava in global market

The use of cassava roots and leaves for on-farm animal feeding: Proceedings of a regional workshop, held in Hue city, Thua Thien province, Vietnam, January 17-19,2005

A new future for Cassava in Asia. Its use a food freed and fuel to benefit the poor

Modelo de simulación de yuca (Manihot esculenta Crantz) en el trópico

Development of a Novel Integrated Approach to Monitor Processing of Cassava Roots into Gari: Macroscopic and Microscopic Scales

Landscape context does not constrain biological control of Phenacoccus manihoti in intensified cassava systems of southern Vietnam

Household Determinants of the Adoption of Improved Cassava Varieties using DNA Fingerprinting to Identify Varieties in Farmer Fields: A Case Study in Colombia

Molecular approaches in cassava breeding

Cassava traits and end-user preference: relating traits to consumer liking, sensory perception, and genetics

Ground penetrating radar: a case study for estimating root bulking rate in cassava (Manihot esculenta Crantz)

Capturing Biochemical Diversity in Cassava (Manihot esculenta Crantz) through the Application of Metabolite Profiling

A comparison study of five different methods to measure carotenoids in biofortified yellow cassava (Manihot esculenta)

The potential contribution of yellow cassava to dietary nutrient adequacy of primary-school children in Eastern Kenya; the use of linear programming

First report of Cassava Common Mosaic Disease and Cassava common mosaic virus infecting cassava (Manihot esculenta Crantz) in Peru

Prediction of carotenoids, cyanide and dry matter contents in fresh cassava root using NIRS and Hunter color techniques

Household opportunity costs of protecting and developing forest lands in Son La and Hoa Binh Provinces, Vietnam

Retention of provitamin A carotenoids in staple crops targeted for biofortification in Africa: cassava, maize and sweet potato

Biological control of an invasive pest eases pressures on global commodity markets

Induction of flowering in cassava through grafting

Exposure to air pollutants and heat stress among resource-poor women entrepreneurs in small-scale cassava processing

Fruit set and plant regeneration in cassava following interspecific pollination with castor bean

Reflections by a 'has bean': what should be in a genebank?

Cassava: a resilient crop with great potential

Achieving sustainable cultivation of cassava Volume 2: Genetics, breeding, pests and diseases

Corpoica Cumbre y Corpoica La Francesa

Reprogramming of cassava (Manihot esculenta) microspores towards sporophytic development

Pullulanase Debranching of Various Starches Upgrades the Crystalline Structure and Thermostability of Starch‐Lauric Acid Complexes

A Virus-derived stacked RNAi construct confers robust resistance to cassava brown streak disease

Emerging pests and diseases of Southeast Asian cassava: a comprehensive evaluation of geographic priorities, management options and research needs

Development of a physicochemical method to quantify the extracellular liquid volume: Application to the transformation of cassava into gari