CGIAR Centers’ practices in the generation, deposit, sharing and use of DSI for research and breeding
Descrição dos processos ancestrais para o reconhecimento do feijão biofortificado Agrosavia Rojo 43 pelo povo Arhuaco
Definition of sensory and instrumental thresholds of acceptability for selection of cassava genotypes with improved boiling properties
Identification of competitive high yielding and stress tolerant demand-driven common bean varieties for key agro -ecologies and cropping systems in East and Southern Africa
Linking photosynthesis and yield reveals a strategy to improve light use efficiency in a climbing bean breeding population
Application of cryopreservation for the conservation of plant genetic resources and stock cultures, virus eradication and tool for breeding
Avanzando Juntos: Compromisos, logros y revonación de la Red de Investigación del Arroz en Centro América en el LVX Encuentro PCCMCA
Visualizing and inferring chromosome segregation in the pedigree of an improved banana cultivar (Gold Finger) with genome ancestry mosaic painting
Review of instrumental texture measurements as phenotypic tool to assess textural diversity of root, tuber and banana food products
Estado y acciones requeridas para mejorar la contabilidad de óxido nitroso (N₂O) de la ganadería en Colombia
Towards whitefly resistance in cassava (Manihot esculenta, Crantz): Discovery, development, and strategy
