Associations between diet quality, nutrition knowledge and household food insecurity among adolescents in urban and rural food environments in Kenya
Is food promotion and marketing in the school food environment conducive to healthy choices for adolescents? Evidence from two West Africa countries
Participatory insights: Understanding adolescent food choices and environments in Ethiopia and Vietnam
Perception and attitude of young adults on their food environment in two agro-pastoralist communities in Turkana, Kenya – A case study using participatory video making
Environnement alimentaire autour du collège de Boukombé et perception des élèves sur cet environnement
A journey through adolescents’ food environments in Vietnam: Innovative research using participatory video making
