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Is food promotion and marketing in the school food environment conducive to healthy choices for adolescents? Evidence from two West Africa countries

author(s)

Bodjrenou Fifali, Sam Ulrich

themes
  • Food environment and consumer behavior
regions
  • Benin
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full citation

Bodjrenou Fifali, S.U.; Kossa, Y.D.; Houndolo, M.M.; Gnacadja, D.N.; Hounkpatin, W.A.; Jordan, I. (2025) Is food promotion and marketing in the school food environment conducive to healthy choices for adolescents? Evidence from two West Africa countries. 1 p.

Background: Food advertising is key component of food environment aiming to drive consumer demand for specific foods and dietary patterns.
Objective: Analyse whether marketing aspects in the food environment of public elementary schools (PES) in Benin and Ivory Coast are
conducive to healthy choices for adolescents.