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Contains text
Currently working in
- Any -
Improving food systems through agroecology
Soil Health
Food environment and consumer behavior
Performance, Innovation and Strategic Analysis for Impact
Food systems transformation hubs
Multifunctional landscapes
Climate action
Agrobiodiversity
Supporting peace and security through climate change mitigation
Digital inclusion
Improving cacao and coffee systems through innovations and partnerships
Crops for nutrition and health
Gender, Youth and Inclusion
Yasuyuki Morimoto
Scientist
Francis Odhiambo Oduor
Research Fellow
Dorcas Jalang'o Anyango
Senior Research Associate
Deborah Nabuuma
Associate Scientist
Irmgard Jordan
Human Nutrition and Home Economic Scientist - CIM Expert
Mark Lundy
Director, Food Environment and Consumer Behavior
Sessie Burns
Digital Tools Specialist
Devinia Princess Akinyi
Ruben Ruerd
Author
Dr. Caroline Mwongera
Senior Scientist (Alliance of Bioversity International and CIAT)
Dr. Sarah Murabula
Project Coordinator, Kassel University
Jamleck Osiemo
PhD Fellow, (Alliance of Bioversity International and CIAT)
Rachel Muthoni Andriatsitohaina
Associate Scientist
Gloria Otieno
Scientist II
Loise Macharia
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