Mainstreaming biodiversity conservation and utilization for improved nutrition in Kenya: The case of communities in Busia County, Kenya
Provitamin A carotenoids content and bioaccessibility in the modified local diet for children aged 6-23 months in Bukoba , Tanzania
Modification of local diets to improve vitamin A, iron and protein content for children aged 6 to 23 months in Kagera, Tanzania
Household food group access and consumption of rural small holder farming households in Central Uganda
Intensifying inequality? Gendered trends in commercializing and diversifying smallholder farming systems in East Africa
Monitoring and assessment guidelines and options towards land restoration and water resources management in agricultural landscapes
Socio-economic factors that constrain or facilitate adoption of soil carbon enhancing land management practices among households in Ethiopia and Kenya
Hazard analysis and critical control point plan for hazards in Ugandan amaranth vegetable value chain
Farmer reported pest and disease impacts on root, tuber, and banana crops and livelihoods in Rwanda and Burundi
Replication Data for: Information exchange links, knowledge exposure, and adoption of agricultural technologies in northern Uganda
