Operating Procedures (OPs) for Sensory Evaluation in Participatory Variety Selection (PVSs), field days, and food product development
Transforming value chains in tropical forests: Sustainability and equity in cocoa, gold, and handicrafts
Climate-smart agriculture in Vietnam's coffee sector: Adoption, barriers, and opportunities in the central highlands
How the International Treaty on Plant Genetic Resources for Food and Agriculture can support effective germplasm exchange: Four Colombian case studies
Policy practices and analysis to support implementation of climate-smart agriculture and climate information service course module
Maize residue retention shapes soil microbial communities and co-occurrence networks upon freeze-thawing cycles
From tool to teammate: a conjoined agency perspective on cross-cultural acceptability of AI as a co-worker
Prioritization exercise of research questions/themes for collaboration between BDN and Climate Action
CGIAR contributes two digital tools to Brazil’s global initiative for information integrity on climate change
Assessing climate events, farmer adaptation, and the role of social media in climate and varietal information delivery among Tanzanian farmers
