Diversifying local agriculture: Agricultural diversity on smallholder farms and in local markets in Western Kenya
Diversifying local diets: nutrition education for mothers/caregivers improved the diversity of complementary foods of children in Western Kenya
Guía para la integración del enfoque de género en políticas agropecuarias y de cambio climático en América Latina
Biodiversity for Food and Nutrition Initiative: Harnessing agricultural biodiversity to reduce hunger and malnutrition
Productive Partnerships: An effective instrument for the inclusion of vulnerable population groups in diverse contexts of Colombia
Avances en la inclusión de intereses y necesidades de mujeres rurales en políticas públicas agropecuarias y de cambio climático: el caso de Colombia