article
A six-step approach: Balancing low-emission goals with sustainable development
Georgina Smith
As climate change intensifies, a new six-step approach helps countries scale low-emission food system innovations while aligning with development goals like nutrition, peacebuilding, and sustainability.
As the world grapples with the escalating impacts of climate…
article
Can cattle farming help deliver the SDGs? Rethinking cattle through a systems lens
Stefan Burkart
Cattle farming sits at the heart of one of the most difficult sustainability debates of our time. On the one hand, livestock supports the livelihoods of more than a billion people, contributes significantly to rural economies, and provides nutrient-dense food that is essential for human health. On the other, cattle…
article
From palm to progress: Women, canangucha, and the future of the Amazon
Antonia Correal
ASMUCOCA, a women’s association in La Montañita, Caquetá, Colombia, uses canangucha palm to create sustainable products, empowering women and conserving Amazon ecosystems amid deforestation threats.
Deep in the Colombian Amazon, a palm species is part of the solutions for…
article
Innovation with a Gender Perspective: Women Leading Agricultural Resilience
Luisa Fernanda Prieto Campo
To mark of International Women’s Day, the Alliance of Bioversity International and CIAT highlights the work of women crop breeders and agronomists who lead and advance agricultural research and development. Their work is essential to addressing current food security challenges and advancing toward more…
article
Mark of social inclusion: Brewing dignity into Kenya’s coffee trade
Rachel Kibui, Christine Chege, Kevin Omondi Onyango
Brian King
Since its introduction to Kenya in 1893, coffee has remained one of the country’s most significant agricultural exports. Today, it is grown across 33 counties, largely by smallholder farmers who account for about 70 percent of production, supporting an…
article
Fundación Maquita, donde el conocimiento echa raíces
Camilo Beltrán Jacdedt
En Manabí, Ecuador, el cacao no se cultiva solo. Crece entre cultivos de limón, frutales y árboles nativos. Crece en fincas diversas, asociativas, donde una sola parcela puede albergar más de diez especies distintas. Y, sobre todo, crece acompañado de personas que han aprendido, durante décadas, a producir en condiciones difíciles, lejos de…
article
Why are more researchers now screened out of citations leaders' list? A highly cited Alliance scientist's view
Sean Mattson
The Alliance's Christophe Béné warns a ‘tsunami’ of dubious science potentially imperils a high-citation ranking system – particularly for young researchers. The organizers of the citation scorecard are similarly concerned.…
article
Strengthening seed systems through a multi-stakeholder platform: How Afriseed grew into regional bean enterprise
Yohane Chideya, Eunice Magwaya, Wilson Nkhata, Dennis Ong'o', Jean Claude Rubyogo
Since 2016, Afriseed, led by Grace Mhango in Malawi, has built a regional bean seed system with the Alliance of Bioversity International and CIAT through PABRA, empowering women and youth…
article
Building the case for climate finance: Lessons from the AGNES Africa capacity-building programme
Majambo Gamoyo, Peter Steward, Pedro Anglaze Chilambe
In February 2026, AGNES Africa trained 30 practitioners across Africa to build strong climate finance proposals by improving climate rationale skills, addressing low funding access caused by limited technical capacity…
article
Cacao of Excellence names 50 highest-ranking cacao producers in 2025 global evaluation
Amsterdam, 20 February 2026 – The Cacao of Excellence programme of the Alliance of Bioversity International and CIAT has concluded its 2025 Edition, recognising 50 highest-ranking cacao producers following an 18-month blind evaluation process spanning 45 producing origins.
The results were announced…
article
CIAT and Ingredion strengthen collaboration on next-generation sustainable waxy tapioca development in Colombia
Jonathan Newby
David Rodríguez Machado
To accelerate the transition from scientific discovery to real world impact, the Alliance of Bioversity International and CIAT has entered into a long term collaboration with Ingredion (Ingredion Incorporated and Ingredion Colombia S.A.) to develop,…
profile
Rose Kyotungire Taremwa
Country Representative for Uganda and Global Policy & Employee Relations Lead
Rose Kyotungire Taremwa is a highly accomplished leader in Human Resources, Operations, Ethics, Finance, and Project Management with over 17 years of progressive experience across international organizations, public institutions, corporate, academic, and NGO sectors. Her expertise spans strategic HR management, employee relations, workplace investigations, policy development, governance, compliance, and…
publication
International Beta Genetic Resources Network: A report of the 3rd International Beta Genetic Resources workshop held at the North Dakota State University, Fargo, USA, 4-6 August 1993
Bioversity International (Bioversity International)
https://hdl.handle.net/10568/105351
Publication year
1994
Authors
International Plant Genetic Resources Institute
Full Citation
International Plant Genetic Resources Institute (1994)…
article
Forecasts across the frontier: How climate data is guiding pastoralists
Anastacia Wanjiru, Sintayehu Workeneh Dejene
Liyuneh Gebre, Sintayehu Alemayehu
In Moyale, on the Ethiopia-Kenya border, localized climate forecasts help pastoralists make timely decisions on livestock, water, and crops amid drought and erratic rain…
event
The Alliance at the Agrifood Innovation and Partnership Forum in West Africa
On April 1st, the Alliance of Bioversity International and CIAT is convening a high-level strategic forum in Dakar, Senegal, to advance agrifood innovation and partnerships for impact in West Africa.
King Fahd Palace, Dakar, Senegal
01 Abr 2026…
