Baseline cross-sectional household survey dataset on dietary patterns, nutrition, and agrobiodiversity use among women and children in Busia County, Kenya (2021)
Scaling agri-technologies for promoting sustainable agriculture and reversing forest degradation In Zambia
Beans, climate and resilience: How weather and climate information is transforming bean farming in Homa Bay, Kenya
Enhancing climate smart agriculture access and adoption: 1,100+ farmers trained in Makindu sub-county, Kenya.
Promoting the access and adoption of climate smart agriculture innovations through capacity building in Makindu Sub -County Kenya.
¿How human-centered design can contribute to the creation of public goods for producers in Guatemala?
Major impact investor group mobilizes USD 106 million for a climate-smart food systems strategy designed with Alliance -led CCAFS technical guidance.
Women-led cooperative driving adoption of climate-smart agriculture strategies in Makindu, Makueni County
Shea (Vitellaria paradoxa C.F. Gaertn.) – a peripheral empire commodity in French West Africa, 1894–1960
Women's hidden harvest: Indigenous vegetables and amaXhosa cultural survival in Hobeni Village, South Africa