Towards a collaborative research: a case study on linking science to farmers’ perceptions and knowledge on Arabica coffee pests and diseases and its management
Kandyan home gardens: a time-tested good practice from Sri Lanka for conserving tropical fruit tree diversity
Barrier analysis for daily fruit and vegetable consumption among low income consumers in Ibadan, Nigeria
Barrier analysis for daily fruit and vegetable consumption among low income consumers in Hanoi, Vietnam
Untersuchungen zur amphikarpie der tropischen weideleguminose Centrosema rotundifolium Mart. ex Bentham in den Llanos Orientales, Kolumbien
Association between biochemical descriptors and the pod fibrousness in the characterization of snapbean germplasm for Latin America fresh consumption
Moniliophtora Perniciosa and M. Roreri performance at pod level on clones with different degree resistance to the diseases they cause
Seasonal calendar of fruits and vegetables for a diversified diet in Mandla and Dindori Districts, Madhya Pradesh, India [Brochure]
Fruit consumption and production: habits, preferences and attitudes of rural households in Western Kenya
Conservation of diversity of local fruit and wild berry cultivars in the ISSYK-KUL region of Kyrgyzstan
Seasonal calendar of fruits and vegetables for a diversified diet in Mandla and Dindori Districts, Madhya Pradesh, India
Physicochemical and physiological changes during the ripening of banana (musaceae) fruit grown in Colombia
