Effect of Farmers’ Multidimensional Beliefs on Adoption of Biofortified Crops Evidence from Sweetpotato Farmers in Tanzania
Managing biodiversity in agricultural ecosystems [Arabic version]: إدارة التنوع الحيوي في النظم البيئية الزراعية
Promoting multi-purpose uses and competitiveness of the coconut: Proceedings of a workshop - 26-29 September 1996, Chumphon, Thailand
Exploitation of diversity within farmers' durum wheat varieties enhanced the chance of selecting productive, stable and adaptable new varieties to the local climatic conditions
Harvesting quinoa diversity with Payment for Agrobiodiversity Conservation Services: Bioversity International cultivates incentives for farmers to use and conserve diversity)
Seeds for Needs - India: Broadening the genetic base of crops to empower farmers for climate change adaptation through crowdsourcing
¿Contribuyen las reservas comunitarias de semillas a la resiliencia socio-ecológica? – un caso de estudio en la Sierra de los Cuchumatanes, Guatemala
Enset (Ensete ventricosum) clone selection by farmers and their cultural practices in southern Ethiopia
Impact of interventions by consortium for improving agriculturebased livelihoohds in Central Africa (CIALCA) on food and nutrition security of farmer households
Origin, history and future of plant germplasm in Uganda, identifying conservation roles for ethnobotanists
La propagación de material de siembra de calidad para mejorar la salud y productividad del cultivo: prácticas clave para las musaceas: guia ilustrada
Coconut breeding: Papers presented at a workshop on standardization of coconut breeding research techniques, 20-25 June 1994, Port Bouet, Côte d'Ivoire
How the equitable sharing of benefits from genetic resources can contribute to fairness and innovation
A network-based method to detect patters of local crop biodiversity: validation at the species and infr-species levels
Banana and plantain production systems in Benin: ethnobotanical investigation, varietal diversity, pests, and implications for better production