Integrating biodiversity and livelihood improvement: The role of markets for mango varieties and garcinia species in India
Report of a Working Group on Solanaceae: First Meeting of the Working Group and Ad hoc Meeting of the Database Managers, 14-17 February 2012, Menemen, Turkey
Conserving landraces and improving livelihoods: how to assess the success of on-farm conservation projects?
Application of the Nutrition Functional Diversity indicator to assess food system contributions to dietary diversity and sustainable diets of Malawian households
Cost-effectiveness targeting under multiple conservation goals and equity considerations in the Andes
Directory of European institutions holding crop genetic resources collections (Fourth Edition): Vol. 1. Holdings
On-farm management of agricultural biodiversity in Nepal: Proceedings of a national workshop, 24-26 April 2001, Lumle, Nepal
Biodiversity for Food and Nutrition Initiative: Harnessing agricultural biodiversity to reduce hunger and malnutrition
Proceedings. X International Symposium on Banana: ISHS - ProMusa Symposium on Agroecological Approaches to Promote Innovative Banana Production Systems
Agrobiodiversity in Busia County: Improving dietary diversity and livelihoods with African leafy vegetables
