Population genomics of the widespread African savannah trees Afzelia africana and Afzelia quanzensis reveals no significant past fragmentation of their distribution ranges
Transforming Africa’s agriculture through enhancing commercialization of agricultural research products: The case of high iron beans technology
Multi-dimensional benefits and trade-offs of improved forage grass adoption in SNNPR Region in Ethiopia
How are smallholder households coping with and adapting to climate-related shocks in Doyogena climate-smart landscapes, Ethiopia?
Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Maize and rice value chains in the Ashanti, Brong Ahafo, Eastern and Volta regions, Ghana
Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Groundnut, soya bean, and milk value chains in Eastern and Southern Provinces, Zambia
Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Pigeon peas and baobab value chains in Manica and Sofala provinces, Mozambique
Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Rice, potato, and mango value chains in Koulikoro, Sikasso, Kayes, Ségou, and Mopti zones, Mali
Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Wheat, faba beans, and honey value chains in Arsi Zone, Ethiopia
Creating climate-smart multi-functional landscapes through integrated soil, land and water management practices and contextualized agroadvisory services at different scales in Ethiopia
Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Sesame and rice in Sud-Ouest, Hauts-Bassins, Boucle du Mouhoun, and Cascades Regions, Burkina Faso
Consumer Preference Testing of Boiled Sweetpotato Using Crowdsourced Citizen Science in Ghana and Uganda
