Citizen’s science approach to climate smart and nutrition sensitive seed value chains for food and nutrition security in Uganda and Ethiopia
Enhancing access to genetic resources for climate change adaptation in Kenya, Uganda and Tanzania: Seed catalogue of best performing varieties of beans and finger millet in Hoima Uganda
Enhancing access to genetic resources for climate change adaptation in Kenya, Uganda and Tanzania: Seed catalogues of best perfoming varieties of sorghum in Dodoma and Singida Tanzania
Enhancing access to genetic resources for climate change adaptation in Kenya, Uganda and Tanzania: Seed catalogues of best perfoming varieties of finger millet and sorghum in Nyando, Kenya
Proceedings and recommendations of the National Webinar on Implementation of Access to Plant Genetic Resources and Benefit Sharing
Relationships between land tenure insecurity, agrobiodiversity, and dietary diversity of women of reproductive age: Evidence from Acholi and Teso subregions of Uganda
The usage of phenotyping, genetics and functional genomics approaches to improve environmental stress factors in banana
Gender equity considerations in food environments of low and middle income countries: A scoping review
Report of a policy dialogue workshop on open source seed systems for climate change adaptation in East Africa