Busting the myth that pilots never scale: Unpacking the USAID climate services for resilient development strategy in LAC
Promoting chaya and tepary bean to improve diet quality, climate resilience, and incomes in Guatemala
Promoting kodo and kutki millets for improved incomes, climate resilience and nutrition in Madhya Pradesh, India
Variation in the factors associated with diet quality of children aged 6 to 23 months in low and high agroecological zones of Rongai Subcounty, Kenya
The impact of El Niño Southern Oscillation on cropping season rainfall variability across Central Brazil
South India projected to be susceptible to high future groundnut failure rates for future climate change and geo -engineered scenarios
Food policy and the unruliness of consumption: An intergenerational social practice approach to uncover transforming food consumption in modernizing Hanoi, Vietnam