Rapid transformation of food systems in developing regions: Highlighting the role of agricultural research & innovations
Understanding system innovation adoption: A comparative analysis of integrated soil fertility management uptake in Tamale (Ghana) and Kakamega (Kenya)
Evaluating ecosystem service trade-offs and synergies from slash-and-mulch agroforestry systems in El Salvador
First experiences with a novel farmer citizen science approach: crowdsourcing participatory variety selection through on -farm triadic comparisons of technologies (TRICOT)
Mainstreaming Efficient Legume Seed Systems in Eastern Africa: Challenges, opportunities and contributions towards improved livelihoods
Determinants of dietary diversity among women of reproductive age in two different agro-ecological zones of Rongai Sub -County, Nakuru, Kenya
A model to examine farm household trade-offs and synergies with an application to smallholders in Vietnam
Energy and nutrient production in Ethiopia, 2011-2015: Implications to supporting healthy diets and food systems