Promoting and valuing neglected and underutilized species for sustainable livelihoods and climate change adaptation: insights from Kenya, Uganda, Zambia and Zimbabwe
Exploring new opportunities for improving AFOLU emissions reporting and the current status of AFOLU emissions for non -annex I countries
European network for the conservation and sustainable use of plant genetic resources in nature and on farm
Feed Me Sustainably – A tool for improving the sustainability of public food procurement programmes using threatened crop diversity
Application of Four Cell Method prioritisation to orient government conservation strategy and PACS interventions on potato and tuber crops in 4 Peruvian regions
Aliméntame sosteniblemente - Una herramienta para mejorar la sostenibilidad del programa público de alimentos usando la diversidad de cultivos amenazada
Llevando a escala un mecanismo de pagos por servicios ecosistémicos de la agrobiodiversidad in situ en chacra: un estudio de caso peruano de cultivos andinos priorizados
Payments for Agrobiodiversity Conservation Services and the Seed Access Challenge: What role for (community) seed banks in Peru?
La producción de ensilaje de Avena sativa AV25-T (Altoandina) como modelo de negocio para el trópico alto en Colombia
The production of Avena sativa AV25-T (Altoandina) silage as a business model for the higher tropics of Colombia