Estimation of countries’ interdependence in plant genetic resources provisioning national food supplies and production systems
The chronology of banana as a source of provitamin A carotenoids and its potential contribution to alleviation of vitamin A deficiency among vulnerable population groups
Food composition analysis and its importance inclusion and promotion of native underutlized species on public policies
Mainstreaming biodiversity conservation and sustainable use for improved human nutrition and well-being (Biodiversity for Food and Nutrition Project - BFN Project) in Sri Lanka
Nutritional data for effective mainstreaming biodiversity into policy and programmes: opportunities for the BFN project in Kenya
Biodiversity for improved nutrition and health: The critical role of food composition in decision making for agriculture and nutrition programming and policy. 11th IFDC Pre-Conference Workshop IV. Hyderabad, India, 2 November 2015.
El cultivo de la Quinua en Colombia y sus perspectivas futuras. Memorias del taller, 26 y 27 de agosto 2015, Cali, Colombia