Farmer and general public economic valuation of ecosystem services in the context of agroecological practice adoption in Western Kenya
Farmers’ variety naming and crop varietal diversity of two cereal and three legume species in the Moroccan High Atlas, using DATAR
Genome sequences and population genomics reveal climatic adaptation and genomic divergence between two closely related sweetgum species
The Periodic Table of Food Initiative (PTFI): An initial list of the world’s food diversity for compositional investigation
A biological product of Bacillus amyloliquefaciens QST713 strain for promoting banana plant growth and modifying rhizosphere soil microbial diversity and community composition
Anticipating social differentiation and unintended consequences in scaling initiatives using GenderUp, a method to support responsible scaling
Vision to Action for agroecological transitions in the living landscapes: A cross-country progress report on methodological approaches, 2023 results, and way forward