Unlocking native cacao genetic diversity for resilient and differentiated value chains in Ecuador and Peru
Predicted changes in distribution and richness of wild edible plants under climate change scenarios in northwestern Kenya
The Southern Africa Development Community (SADC) endorses creation of a regional network for the conservation and use of crop wild relatives
The origin of cultivated mangosteen (Garcinia mangostana L. var. mangostana): Critical assessments and an evolutionary -ecological perspective
El Método 4 Celdas como una herramienta de identificación de recursos genéticos en riesgo en cuatro regiones andinas de Perú: Resultados e implicaciones para estrategias de conservación